Reviews

The pizza here is really good, and the staff has always been efficient and welcoming. But, this last time in, the Gourmet Macaroni and cheese was made differently. The noodles were changed to the plain elbow macaroni with watery cheese that was pretty much tasteless. Also, the bread was not Texas toast, but was changed to a dry sour dough bread with no garlic or butter. Hope that this does not become a trend.